Ragi Flour – ½ kg
Ground Nut – ¼ kg
Jaggery – 400 gms
Water – 500 ml
Salt – 1 spoon
Method of Preparation
Step 1 – Place a soft cloth on the Idli steamer and heat it.
Step 2 – Spray little water on the ragi flour and stir it. Then, put the ragi flour on the soft cloth of idli steamer, and leave it steam for 10 minutes.
Step 3 – After 10 minutes of steaming add salt and mix it. Again spray water over the rice flour leave it to cook for around 1-2 minutes.
Step 4 – Roast the ground nuts, then peel out the skin and break the ground nuts into small pieces.
Step 5 – Grind the jaggery and keep it aside.
Step 6 – Now grind the steamed ragi flour until it becomes small clumsy pieces.
Step 7 – Mix the jaggery and groundnuts to the steam ragi flour then, make medium-sized balls out of it.
Your Homemade healthy Snack Simili is ready!